tag:blogger.com,1999:blog-7444895778212569034.post2509893690628168788..comments2023-08-01T10:39:18.987-04:00Comments on apple tree: Tartine breadIsabel Marqueshttp://www.blogger.com/profile/10638585487858055686noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7444895778212569034.post-1705325456760445972011-06-28T11:46:30.947-04:002011-06-28T11:46:30.947-04:00Flavio, exprimentaste a receita do no-knead bread?...Flavio, exprimentaste a receita do no-knead bread? Eu usei fermento granulado e feicou bem.Isabel Marqueshttps://www.blogger.com/profile/10638585487858055686noreply@blogger.comtag:blogger.com,1999:blog-7444895778212569034.post-10585325803122912812011-06-28T09:50:58.758-04:002011-06-28T09:50:58.758-04:00Im totally dissapointed with my "bread" ...Im totally dissapointed with my "bread" <br /><br />=(<br /><br />I tried a couple of times last weekend and the bread dough never got the proper texture. I think it might be because of the fermento that I am using (those cubes that you have to shred over your dough). <br /><br />Em fim! Ainda bem o pao portugues é muito bom =)Flaviohttp://www.lisboando.com/hotelesnoreply@blogger.com